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Sauvignon Blanc Südsteiermark 2019

Wine description:

Ripe yellow and red flavours, piquant bouquet, blackberry leaves, some mint, nice interplay of warmer ripe flavours and cooler minerale notes - Wohlmuth´s classic


Soil:

Paleozoic slate (red and black)


Awards:

92/100 points Falstaff Weinguide 2020/21


Winemaking:

Selective hand-picked, maceration time 6 to 14 hours, temperature-controlled (~20°C) slow fermentation. Ageing in stainless steel on the yeast until bottling at the end of February.


Drinking temperature:

12 °C


Drinking description:

Asparagus with graved salmon, Chicken breast with red pepper sauce
contains sulfites


Characteristics:

dry


Alcohol:

12,50% Vol. Alk.


Sugar:

1,10 g/l RZ


Acid:

6,50 g/l tbS


0.75 l

Sauvignon Blanc Südsteiermark 2019

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